SDE: Food Distribution Program (USDA Foods)

Food Distribution Program (USDA Foods)


School Nutrition Programs   Program Guidance  |  Forms  |  Resources  |  Nutrition Education 


{red, green and yellow apples}

The USDA Food Distribution Program (FDP) coordinates the distribution of USDA Foods to many of the public and private schools that provide meals to students. In Connecticut, the FDP's USDA Foods is administered through the Connecticut State Department of Education (CSDE). The FDP supports American agricultural producers by providing cash reimbursements for meals served in schools, and by providing nutritious USDA- purchased foods to the following USDA nutrition programs:

Currently, USDA Foods are not available for the School Breakfast Program (SBP). The links below provide policy and resources for the administration of USDA Foods in Connecticut schools and child care programs.


CONNECTICUT FDP

Overview Web-based Supply Chain Management (WBSCM) Fresh Fruits and Vegetables Order Receipt System (FFAVORS) USDA DoD Fresh Fruit and Vegetable Program Contract Information

Processor Material Prices Processing Produce Pilot Disaster Feeding Guidance USDA Foods Administrative Fees
RESOURCES

{broccoli and carrots}
CONTACT
CSDE FDP Staff

Allison Calhoun-White
allison.calhoun- white@ct.gov
860-807-2008

Monica Pacheco
monica.pacheco@ct.gov
860-807-2086

Connecticut State Department of Education
Bureau of Health, Nutrition, Family Services and Adult Education
Child Nutrition Programs
450 Columbus Boulevard, Suite 504
Hartford, CT 06103-1841
State Distributor Contact

Michelle Rubin
Sysco National Account Coordinator
rubin.michelle@ct.sysco.com
Phone: 860-571-5601



Nondiscrimination Statements (USDA and CSDE)




Content Last Modified on 10/18/2017 12:24:15 PM