SDE: Operational Memoranda for the SFSP Connecticut State Department of Education SDE: Operational Memoranda for the SFSP

Operational Memoranda for the SFSP


Summer Food Service Program  |  Resources |  Nutrition Education 



The Connecticut State Department of Education (CSDE) and U.S. Department of Agriculture (USDA) operational memoranda contain important information regarding federal and state requirements and implementation guidance for the operation of the Summer Food Service Program (SFSP).
{Kids playing putside}
  • 2017   (October 1, 2016 through September 30, 2017)
  • 2016   (October 1, 2015 through September 30, 2016)
  • 2015   (October 1, 2014 through September 30, 2015)
  • 2014   (October 1, 2013 through September 30, 2014)
  • 2013   (October 1, 2012 through September 30, 2013)
CONTACT: Caroline Cooke, Summer Meals Coordinator at caroline.cooke@ct.gov or 860-807-2144
Connecticut State Department of Education
Bureau of Health, Nutrition, Family Services and Adult Education
Child Nutrition Programs
450 Columbus Boulevard, Suite 504
Hartford, CT 06103-1841


Nondiscrimination Statements (USDA and CSDE)




Content Last Modified on 9/26/2017 7:27:29 AM