SDE: Healthy Food Certification Documentation

Healthy Food Certification Documentation

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All public schools that choose to implement the healthy food option of Healthy Food Certification (HFC) under Section 10-215f of the Connecticut General Statutes must submit the online HFC Compliance Form to the Connecticut State Department of Education (CSDE) by November 30 of each year. In addition, selected school districts must also submit lists of foods and beverages sold to students from all sources.

HFC documentation for school year 2016-17 is complete. HFC documentation forms and guidance for school year 2017-18 will be available in August 2017.

Resources for Completing HFC Documentation
CONTACT:  Susan S. Fiore, M.S., R.D. at or 860-807-2075
Connecticut State Department of Education
Bureau of Health, Nutrition, Family Services and Adult Education
Child Nutrition Programs
450 Columbus Boulevard, Suite 504
Hartford, CT 06103-1841

Nondiscrimination Statements (USDA and CSDE)

Content Last Modified on 5/8/2017 3:28:24 PM